How to Bake the Perfect Cheesecake

Enjoy the fifth episode of ABW’s 2 Minute Kitchen . Our Executive Chef Chris will reveal the secrets to baking the perfect Cheesecake using the fabulous BlueStar 30″ Electric Wall Oven with French Doors BSEWO30ECSDV2.

  • This video is part 1: Mixing and Baking
  • Coming soon part 2: Chilling and Topping Using BlueStar 36″ Bottom Mount Refrigerator: BBB36R2SS

BlueStar Electric Wall Oven Features

Professional Performance: The powerful 2,500 watt bake element and the intense 5,000 watt infrared broiler provide restaurant-quality results every time.  The 1.800 watt heat assist element in the rear of the cavity means faster preheating & less time waiting.

Integrated Baking Stone: In StoneBake™ mode, create perfectly crisp breads and pizzas at home.  The built-in artisan baking stone is equipped with a precise temperature probe that delivers restaurant-quality results every time.

Temperature Probe: Precision temperature probe offers the ideal way to obtain the perfect temperature for any meat.  Simply insert the probe into your dish, set your desired temperature, and the oven will roast to the specified temperature.

Eco-friendly Continu Clean™ works every time the oven is on to help keep it cleaner without harsh chemicals or extreme temperatures.  As needed, use the speedy Self Clean cycle.

Fully Customizable: BlueStar® Electric Wall Ovens can also be customized to suit your personal design and style. Add a splash of color to your kitchen with one of BlueStar’s 750+ different colors and finishes or add one of our 190 different knob color options.